Food & Beverage

Sütaş Süt Ürünleri A.Ş.

Sütaş Whole Milk

Fresh milk from Sütaş Farm is packed without being touched, keeping its nutritional value. Long-life Sütaş milks receive heat treatment at 135-150 °C for 2-4 seconds so naturality and nutritiveness are preserved, then filled on special machines in a sterile environment into special packs that stay fresh at room temperature until opened. Pack sizes include 1 L and 200 ml. 200 ml covers 30 percent of daily calcium need and contains 6 g protein. Per 100 ml: 61 kcal, 3.5 g fat, 3.0 g protein, 120 mg calcium.

Bursa

Sütaş Süt Ürünleri A.Ş.

Sütaş Yogurt

Sütaş combines the natural and fresh milk of its farms with its craftsmanship to offer yogurts of distinctive taste and texture. The range includes cream-on-top, plain, tava and strained yogurt. Sütaş Kaymaklı Yogurt is made only from cow’s milk and yogurt culture, with no preservatives. 1 kg of cream-on-top yogurt is obtained from at least 1.5 L of milk. Per 100 g: 73 kcal, 3.8 g fat, 4.0 g protein, 150 mg calcium, covering 19 percent of daily calcium need. It was the first yogurt to carry the production date on the pack as a freshness guarantee.

Bursa

Sütaş Süt Ürünleri A.Ş.

Sütaş Ayran

Sütaş Ayran quenches thirst with a drinkable consistency liked from ages 7 to 70. Ingredients are yogurt, water and salt; it contains no added sugar, only the lactose naturally present in milk. Packs include 2.5 L, 2 L, 1.5 L, 1 L, 300 ml, 300 ml glass bottle, 225 ml, 200 ml, 175 ml and multipacks. Per 100 ml: 32 kcal, 1.8 g fat, 2.0 g protein, 0.6 g salt, 80 mg calcium. One glass (250 ml) covers 25 percent of daily calcium need.

Bursa

Vefa İlaç San. ve Tic. A.Ş.

D-Colefor 20000 IU Soft Capsules

D-Colefor is a 14-soft-capsule pack of 20,000 IU vitamin D3 (cholecalciferol). Vefa İlaç’s production page states that softgels are made in a closed gelatin system on a touch-free soft-gel encapsulation machine. Annual solid capacity is published as 1,425,000,000 tablets, film-coated tablets, capsules and softgels. The plant holds WHO GMP (pharmaceutical) and ISO 9001:2015; the R&D lab prepares CTD dossiers and QbD (Quality by Design) work.

İstanbul · Beylikduzu Organized Industrial Zone

Üstün Plastik Ambalaj Sanayi ve Ticaret A.Ş.

Ice-Cream and Frozen-Food IML Tubs

Frozen-food packaging lists ice cream, chilled dessert, frozen meat and frozen-fruit boxes. IML lid and bucket sets are injection moulded. Freezer-safe performance is stated on the site. Supply is to food brands on 6 continents and in more than 70 countries.

İstanbul · Ikitelli Organized Industrial Zone

Üstün Plastik Ambalaj Sanayi ve Ticaret A.Ş.

Dairy IML Packaging

About Us lists yogurt, cheese, butter, margarine, spreadable tubs and cream buckets under dairy packaging. Packs are thin-wall injection with in-mould labelling (IML) in 100% recyclable PP. Non-peeling IML print is stated for shelf visibility. Microwave- and freezer-safe containers are in the range.

İstanbul · Ikitelli Organized Industrial Zone

Maya Plastik

Food Packaging Films and Bags

Food packs, chicken and bread bags are made under a food-safety management system. The company states all production is suitable for food-contact packaging. Shrink, laminated and detergent packs come from the same film base.

İstanbul · Beylikduzu Organized Industrial Zone

Harman Ambalaj

Food Service Container

Food-service containers are produced so food stays warm and palatable until it reaches home. Paper-based packaging is aimed at food-industry customers. The plant operates with BRC packaging certification.

İstanbul · Beylikduzu Organized Industrial Zone

Harman Ambalaj

Baking Tray and Chocolate Box

The range includes baking trays that add visual presentation to cupcakes and chocolate boxes. Custom paper packaging is solved for design, material, cost and sustainability. ISO 9001:2015 is stated.

İstanbul · Beylikduzu Organized Industrial Zone

Pak Gıda Üretim ve Pazarlama A.Ş.

Unafer Flour Improver 25 kg

Unafer 25 kg flour improver and bread enhancer from As Gıda/FAGEM R&D serves professional bakeries. Formulations tested for dough rheology, volume and shelf life.

İstanbul · Dudullu Organized Industrial Zone

Pak Gıda Üretim ve Pazarlama A.Ş.

Instant Dry Yeast 500 g

Instant dry yeast in 500 g packs serves home and small bakery use. Fermentation power and shelf life follow Pakmaya’s dry-yeast experience since 1976. Packed in ISO 9001/14001 plants; supplied via Dudullu OSB and distribution network.

İstanbul · Dudullu Organized Industrial Zone

Pak Gıda Üretim ve Pazarlama A.Ş.

Active Dry Yeast 10 kg

Active dry yeast 10 kg supports bulk fermentation in industrial bakeries and pastry plants. Standard dosing and solubility on high-volume lines; biological process control and QC lab tests at Pakmaya plants.

İstanbul · Dudullu Organized Industrial Zone

Sütaş Süt Ürünleri A.Ş.

Dairy Farming Training and Consultancy

Since 1998 we provide free training and consultancy to producers, students and entrepreneurs at our training centers to encourage more informed and productive dairy farming in Turkey. We have provided free dairy farming training to 20,000 producers and over 35,000 entrepreneurs and students to date. The first applied training center opened in 1998 at Karacabey Integrated Facilities under a protocol with Uludağ University; programs continue at centers in Aksaray and Bingöl with the local universities. In 2000 a protocol with the Ministry of Agriculture and Forestry enabled farmers to receive ministry-approved certificates on completing the course.

Bursa

Sütaş Süt Ürünleri A.Ş.

Foodservice (HORECA)

Sütaş, a leading milk and dairy brand, meets professional kitchen needs with a wide portfolio and price-performance balance. Products made under the Farm to Table model keep their naturality, taste and nutritional value and are delivered on time through Turkey’s wide distribution network. The foodservice range includes ayran, cheese, kaymak, butter and cream in professional pack sizes. Orders are packed in heat-insulated cool boxes with ice packs and delivered by the company’s teams.

Bursa

Üstün Plastik Ambalaj Sanayi ve Ticaret A.Ş.

Food-Safety and Quality System

The quality page commits to a product-safety management system on PE, PS and PP goods. BRCGS-PM AA+, ISO 9001, ISO 10002, ISO 14001 and ISO 45001 are stated in About Us. Control of adulteration and food-defence risks is pledged. Compliance with national and international legal requirements is written together with continual improvement.

İstanbul · Ikitelli Organized Industrial Zone

Harman Ambalaj

Food Packaging Design

Design, material and cost are solved together for demanding packaging requests. The range covers folded boxes, food-service containers, baking trays and chocolate boxes. FSC®-certified paper use is stated.

İstanbul · Beylikduzu Organized Industrial Zone

Harman Ambalaj

Custom Paper Packaging Production

Harman produces custom paper-based packaging for food, textile and horticulture customers. Design, material, cost and sustainability are handled together. Production in Istanbul runs under BRC, FSC and Sedex.

İstanbul · Beylikduzu Organized Industrial Zone

Pak Gıda Üretim ve Pazarlama A.Ş.

PUM Application and Training Centre

PUM provides hands-on training and technical support to bakery and pastry professionals. Opened 2013, it coordinates product launches and field support; export customers receive documentation and samples.

İstanbul · Dudullu Organized Industrial Zone

Pak Gıda Üretim ve Pazarlama A.Ş.

FAGEM Bakery R&D Service

FAGEM supports bakeries with formulation, process and product development. Founded in 1989 at İzmit with pilot bakery tests; Istanbul application centre trains professionals.

İstanbul · Dudullu Organized Industrial Zone

Pak Gıda Üretim ve Pazarlama A.Ş.

PakBiomer Biotechnology Service

PakBiomer runs yeast strain development, fermentation optimisation and quality analytics. Established 1988, it underpins Pakmaya yeast processes and offers performance consultancy.

İstanbul · Dudullu Organized Industrial Zone

Rella Gıda Sanayi ve Ticaret A.Ş.

Dairy Export

Mani̇sa · Salihli Organized Industrial Zone

Yakamoz Sirke Fermantasyon Gıda San. ve Tic. Ltd. Şti.

Bottle Filling

Nine bottle fillers are described as latest technology. 10,000 m² indoor area carries this filling. Halal and hygiene certificates cover the line. Speed follows bottle volume. The Turgutlu I OSB campus has six fermenters and nine filling machines.

Mani̇sa · Manisa Turgutlu I. Organized Industrial Zone

Yakamoz Sirke Fermantasyon Gıda San. ve Tic. Ltd. Şti.

Sauce Production

Sauce production is among 200+ varieties. The Turgutlu campus fills sauces with vinegar. Conformity with the food code is stated. Viscosity follows the recipe. The Turgutlu I OSB campus has six fermenters and nine filling machines.

Mani̇sa · Manisa Turgutlu I. Organized Industrial Zone

Meysu Gıda

Export and International Supply

Kayseri̇ · Kayseri Organized Industrial Zone