Product description
Technical specifications
- Minimum order (MOQ)
- 1 kg
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Maysa Gıda San. ve Tic. A.Ş.
Mystarter Starter Cultures
Food Ingredients ProductThe Mystarter range consists of freeze-dried cultures isolated from milk and dairy-origin products. Strains are selected by function, grown in a suitable medium, freeze-dried to keep activity, blended with other strains and packed aseptically. Cultures for all fermented dairy products are available and tailor-made products can be made on request. Sub-headings are yoghurt and fermented-milk cultures, cheese cultures and the Yo-tech series. Mystarter was launched in Cyprus in 2010.
İstanbul · Istanbul Tuzla Kimya Sanayicileri Organized Industrial Zone
Maysa Gıda San. ve Tic. A.Ş.
Yayla Microbial Cheese Rennets
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İstanbul · Istanbul Tuzla Kimya Sanayicileri Organized Industrial Zone
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Food Ingredients ProductGlucose syrups are syrups produced as a result of liquefaction of starch with enzymatic methods. They are used to prevent crystallization, improve the structure of the product, provide brightness, reduce the high taste caused by sugar, and provide moisture balance. Hasal Tarım products are low DE glucose syrups (38-42 DE), high DE glucose syrups (58-62 DE) and high maltose glucose syrups (40-44 DE). Usage areas include ice cream, halva, jam, dried fruit, Turkish delight, fruit preparations, gum, sauces, confectionery, sweets with syrup and bakery products.
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Native Starches
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Orange Juice Concentrate
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