Product description
Technical specifications
- Minimum order (MOQ)
- 1,000 kg
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Polat Sebze Meyve Narenciye San. ve Tic. A.Ş.
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Food Processing ProductA navel variety that reaches maturity in December and January and is unmatched for fresh consumption. It is oval, easy to peel and sweet/juicy; quality results are especially obtained on Troyer rootstock. Its main feature is post-harvest disease resistance.
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Food Processing ProductThought to be of Italian origin, this is the most widely produced and stored lemon variety in Turkey. The fruit is elliptical, with average diameter 62.44 mm, length 75.55 mm and weight 122.18 g. Juice content at maturity reaches 32.96%. It is a high-yielding, regular variety; harvest is between November and February and it can be stored for up to about 9 months under suitable conditions.
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